The Permaculture Podcast

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Today's guest is Perrine Hervé-Gruyer author, along with her husband Charles, of Miraculous Abundance: One Quarter Acre, Two French Farmers and Enough Food to Feed the World.

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Today's episode sees David Bilbrey returning to have a conversation with Trevor Tychon the founder of Connect Africa Ministries, a faith-based non-governmental organization working in Uganda, Kenya, Tanzania, and Congo, creating Resource Centers that provide education, training, and community support to create water filtration systems, cisterns, rockets stoves, and eco-toilets.

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(Picture: Michael Judd dishing out some paw paw (Asimina triloba) icecream created fresh, onsite, at the Mid-Atlantic Permaculture Convergence).
Recorded live at the Mid-Atlantic Permaculture Convergence, in this episode Michael Judd shares stories of his life in South America picking coffee and meeting Nicaraguan migrant families, resulting in a love of that country that eventually lead him to permaculture and the creation of Project Bona Fide.

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David Bilbrey return to sit in the hosts’s seat in an interview that he recorded as a follow up to my earlier conversation with Joshua Cubista.

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Online: via PayPal
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Browse the Archives.

Donate to The Permaculture Podcast





Online: via PayPal
Venmo: @permaculturepodcast
Browse the Archives.

Visit Our Sponsor: Foraged.Market
Donate Directly: via PayPal -or- Venmo @permaculturepodcast
 
Want to listen to more conversations about Permaculture? Browse the extensive archives of the show. 







This episode is Joel Glanzberg's opening remarks recorded live at the Mid-Atlantic Permaculture Convergence. He shares with us his observations from 30 years practicing permaculutre, rooted in the earliest days when Bill Mollison still taught in the United States.

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Want to listen to more conversations about Permaculture? Browse the extensive archives of the show. 







This conversation is the first of a series of guest-hosted episodes. David Bilbrey, someone I've been speaking with for years about sitting down and recording some podcasts of his own, takes over the role of host and records an interview with Eric Chisler, one of my community members from when I lived at Seppi's Place.

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Want to listen to more conversations about Permaculture? Browse the extensive archives of the show. 







My guest for this episode is Rob Hopkins the creator of the idea of Transition Towns, a way for us to move from oil dependency to local resilience. That lead to his writing The Transition Handbook, something every permaculture practitioner should have in their library and which serves as a good introduction, along with Toby Hemenway’s The Permaculture City, to look at how we can move from the landscape to the people space.

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Want to listen to more conversations about Permaculture? Browse the extensive archives of the show. 







My guest for this episode is Pascal Baudar, author of The New Wildcrafted Cuisine. Pascal is taking foraged food and elevating them to more than just something to eat, and creating rich meals from the common, such as wild mustards or acorns, to the uncommon, like lurp sugar or fleas, building on years of experience and hundreds of classes on primitive, wilderness, and survival skills.

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